Description
Détails
In 1936 Albert Holloway invented these crunchy ‘corn nuts’, which he initially called “Olin's Brown Jug Toasted Corn”. These salty corn kernels were sold to local pub owners, who served them for free with a beer. Since then these Corn Nuts are one of the most popular snacks in America. Corn Nuts are lightly toasted and then seasoned to perfection. Due to fact that Corn Nuts aren’t fried, thus low on saturated fat and calories, they can be part of a healthy diet. Enjoy!
Informations complémentaires
Informations complémentaires
| Ingredients | Corn, Partially Hydrogenated Soybean And/Or Canola Oil, Salt. |
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